01.12.2025
In 2026, industry’s focus will be on optimizing processes, not just increasing production. That’s because rising operating costs and other relevant factors are forcing companies to rethink their logistics flows. In this context, 2026 logistics planning needs to go beyond demand forecasting. It’s about building a solid strategy that combines automation with the smart use […]
Leia mais +The food segment in general, especially the fish industry, requires rigorous care protocols so that the end consumer receives a tasty, healthy product in excellent condition. Several standards regulate the sector and must be followed strictly to ensure legal compliance and production quality. However, the transport and storage of fish and seafood is complex and […]
Leia mais +Fish and seafood are delicate and sensitive foods, easily susceptible to contamination. Exactly for this reason, it is important to ensure that products remain in adequate condition, even during logistical transport. This avoids problems with health surveillance and greater customer satisfaction. Follow the text, check out the best practices for transporting fish and discover how […]
Leia mais +You may have already heard about plastic containers, but you may not know how they are used in practice. Normally, this type of product is used in refrigerators to increase productivity and safety of operations. But its use goes further and can also be a great alternative for different food industries. Follow the reading and […]
Leia mais +Optimizing logistics processes is always a priority in the industry. This area is essential to ensure that products reach the end consumer in perfect condition, in addition to making a difference in the economy and production efficiency. A material that is always present in the transport and storage of items is the pallet, produced in […]
Leia mais +In the food industry, and especially when talking about fish, there is little care to ensure the best storage of products. After all, fish and seafood, such as shrimp, are perishable and quite delicate items. In order for them to reach the final consumer’s table in perfect condition, it is necessary to have specialized solutions […]
Leia mais +The fish industry needs to pay attention to a series of factors to ensure safe and competitive marketing of its products. After all, fish and seafood are perishable foods. In this scenario, some health standards that regulate the sector come into focus, in order to ensure the quality of all processes involved, which includes storage. […]
Leia mais +Increasingly, authorities and consumers demand quality food, made with strict safety and hygiene processes. Currently, to stand out among competitors and be successful in negotiating with suppliers, it is necessary to obtain important certifications, such as the BRC standard, one of the most demanded regulations in the food industry. Follow the reading and understand what […]
Leia mais +Working with food means taking on an immense responsibility for people’s lives and health. Lack of hygiene and precarious conditions can cause numerous problems, both for consumers and for companies, which can have their image damaged if they do not comply with the rules. As well, the International Organization for Standardization developed ISO 22000, which […]
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