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Alimento

Alimento

6 advantages of using plastic pallets in the food industry

The food industry must always pay attention to hygiene and safety through 100% sanitizable materials and equipment that are used in its processes, thus avoiding contamination, even more so in the face of threats such as the coronavirus. Therefore, hygiene and sanitation care must be observed at all stages of the production process. The use […]

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How to increase food safety in the food industry

Faced with the threats posed by the coronavirus, food safety care becomes even more important. The virus has put the Brazilian population on alert, who are now looking for guidance on how to prevent and behave. In this scenario, consumer attention turns to factors such as efforts to prevent contamination in the food industry and […]

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How to avoid waste in the food industry

Effective management helps to reduce waste of raw materials, time and money. Organization, planning and standardization of procedures make all the difference so that waste is avoided. Therefore, we prepared this article with some tips on how to avoid waste in the food industry. Come with us: Pay attention to standardization and organization The first […]

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How Industry 4.0 can transform the food industry

We are in the midst of an unprecedented transformation in the way we produce thanks to the digital revolution. This transition is so significant that it is being called Industry 4.0. In this article, we will talk about how it can transform food industry processes. Come with us: Industry 4.0 represents the fourth revolution that […]

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Food safety in the food industry

In the information age, in which consumers are increasingly better informed about the quality of products and aware of their rights, food safety is very important. Proof of this is that complaints about products and the sharing of consumer experiences are gaining more and more prominence in the digital environment. Furthermore, people today value products […]

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Food logistics: Strategic storage in the food industry

The transportation and storage of products is an essential stage in the logistics of food industry operations. The movement of goods needs to be carried out quickly, in order to optimize operations, make better use of space in the storage area and reduce costs. See how to plan storage For efficient storage capable of keeping […]

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Ergonomics and increased productivity in industry

Working on production lines can be very exhausting for employees if the necessary ergonomics are not taken care of. Therefore, companies are increasingly aware of the importance of ergonomics for the well-being of workers and the smooth functioning of the production and logistics system. Learn what ergonomics means The term ergonomics comes from the Greek […]

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How to apply ergonomics in logistics and avoid RSI

Cargo transportation and handling can cause health problems and injuries in workers such as RSI (Repetitive Strain Injury), which is why the application of ergonomics in industry is essential. The use of ergonomic plastic pallets helps to avoid this problem, considerably reducing the occurrence of occupational diseases caused by the ergonomic factor. Logistics is a […]

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Innovations facilitate and increase productivity in the food industry

More and more companies are looking for solutions to achieve more efficiency in logistics and the flow of goods and increase productivity. Technological innovations throughout the entire production chain, from production to delivery of the final product, enable greater quality and speed in processes and reduced costs. With the increase in service quality requirements in […]

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